New Zealand Fish Stocks Are 87% Sustainable, Fisheries Minister Confirms

A recent report shows that 87.2% of New Zealand’s 149 scientifically evaluated fish stocks are sustainable, with plans to restore the 19 stocks needing support. The country’s fisheries are recognized globally for sustainability, supported by a quota management system and ongoing reforms to enhance responsive fisheries management. The seafood sector employs around 9,000 people and generates approximately $1.5 billion in exports annually, contributing significantly to New Zealand’s economy and food supply.