19 Aug 2026
2 months ago
606 views
The Government is revising freshwater farm plans to create a simpler, more cost-effective system focused on certifying and auditing only higher-risk farming activities, such as dairy farming and intensive grazing. New regulations will streamline requirements, raise thresholds for mandatory plans, extend certification cycles, and enable industry organizations to provide certification services, reducing duplication and paperwork for farmers. These changes aim to better manage actual water quality risks while minimizing costs and administrative burdens for farmers.
20 Jul 2026
3 months ago
747 views
Agriculture Minister Todd McClay and Associate Minister Andrew Hoggard welcome the Select Committee report on the Planning Bill and Natural Environment Bill as key reforms replacing the Resource Management Act (RMA) to support farmers and economic growth. The bills introduce a practical, risk-based freshwater farm plan system, removing audit requirements for non-certified plans and focusing certification and audits only on higher-risk farming activities. These changes aim to reduce costs, delays, and uncertainty for farmers while ensuring environmental protections and compliance in sensitive areas.
09 Dec 2025
10 months ago
1121 views
New Zealand is replacing the Resource Management Act 1991 with two new bills—a Planning Bill and a Natural Environment Bill—to simplify land use regulation and better support farmers by reducing red tape, standardizing rules, and adopting a risk-based approach. The new system emphasizes property rights, fewer consents through flexible freshwater farm plans, and practical environmental management, aiming to lower costs and increase certainty for farmers while promoting sustainable practices. The bills will be introduced to Parliament soon, with public consultation planned and laws expected by 2026 to foster economic recovery and environmental stewardship.
20 Aug 2025
1 year ago
1645 views
The Resource Management (Consenting and Other System Changes) Amendment Act, passed into law, has improved the freshwater farm plan system to make it more workable and affordable for farmers, reducing duplication and costs by allowing industry organisations to certify and audit plans. This change recognizes good work done by farmers and industry groups in managing risks, focusing on actual on-farm risks and practical actions to reduce them. The Act increases the minimum farm size requiring a freshwater farm plan to 50 hectares for certain land uses, removing the requirement for around 8,000 smaller, lower-risk farms, supporting environmental stewardship and growth in the primary sector.